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GST on Milk, Yoghurt, Cream, Curd, Lassi, Butter, Cheese and Paneer: HSN Code and GST Rate

GST on Milk, Yoghurt, Cream, Curd, Lassi, Butter, Cheese and Panner: HSN Code and GST Rate

Milk and milk products are essential food items consumed widely across India. Under the Goods and Services Tax (GST) regime, these products are classified under specific HSN (Harmonized System of Nomenclature) codes, and their tax rates vary depending on factors such as processing, packaging, and added ingredients. Understanding the applicable GST rates is crucial for manufacturers, traders, and consumers alike to ensure proper compliance and pricing.

 

HSN CODE

DISCRIPTION OF GOODS

RATE

0401

Ultra-High Temperature (UHT) milk

5%

0402

Milk and cream, concentrated or containing added sugar or other sweetening matter, including skimmed milk powder, milk food for babies [other than condensed milk]

5%

0403

Yoghurt; Cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa

5%

0403

Curd, Lassi, Butter milk, pre-packaged and labelled]

5%

0404

Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included

5%

0406

Chena or paneer 1[, pre-packaged and labelled]

5%

04029110, 04029920

Condensed milk

12%

0405

Butter and other fats (i.e. ghee, butter oil, etc.) and oils derived from milk; dairy spreads

12%

0406

Cheese

12%

 

Disclaimer: The above GST rates are subject to change based on the latest GST notifications and circulars. Please refer to the official GST portal or latest government notifications for updated rates.


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